![]() ![]() Lodging is not included in the price of the retreat. ![]() Patricia Kyritsi Howell, BotanoLogos founder, and director, Cara-Lee Langston, herbalist, nutritionist, and director of Wildcraft Kitchen. The balance of your payment, $500, is due on June 1, 2023. ![]() ![]() Payment in full or a deposit of $100 is required to hold your place. The retreat begins at 7:00 pm on Sunday, June 11, 2023, and ends on Friday, June 16th at noon. Airport options are Atlanta (100 miles) or Asheville (80 miles). Clayton is a charming town with lots of lodging and restaurant options. Afternoons we’ll discuss the uses of the plants we’ve seen, make medicines, and more.Ĭlayton, Georgia. Each day starts with a field trip where you’ll learn to use a botanical key to identify early summer herbs, practice sustainable harvesting, and gather herbs to make medicines. Monday morning, we’ll head out to a local trail to begin botanizing. Patricia Kyritsi Howell and Cara-Lee Langston lead retreat activities, including field studies, lectures, wildcrafting, foraging, medicine making, and more.Īrrive Sunday in time for an evening orientation and wild foods reception at the Parker Ranch. This week-long retreat is an immersion into the medicinal and edible plants of the Southern Appalachians, a region sometimes referred to as the “Apothecary of North America.” Together, we’ll explore the incredible diversity of native, introduced, and cultivated herbs that thrive here. ![]()
0 Comments
Leave a Reply. |